Alfa Quick 4 Wood 4X8 Pizza Oven Trailer
Available in Original or have a CUSTOM Wrap!
The ALFA Quick 4 Mobile Pizza Oven Trailer is a lightweight, single-axle trailer with a mounted stainless steel gas-fired pizza oven. Capable of baking five (3) 10″ pizzas at a time, this pizza oven trailer is ideal for caterers, golf courses, restaurant patios, party rental companies, and tailgaters.
This mobile pizza oven trailer uses the ALFA FORNI Quick 4 stainless steel pizza oven. It has fast heat-up times and is capable of reaching (500°C) 1000F+ degrees. It is ideal for caterers wanting to bake up to 50 personal pizzas per hour.
Ideal for caterers wanting to bake 50 personal pizzas per hour.
With a dry weight of 1850 lbs on a 3500 lb axle, this versatile mobile pizza oven trailer is solidly built, easily towed, and can be positioned by a single person.
ALFA Quick 4 Mobile includes:
- Stainless steel pizza oven with 39.5 x 35.5” cooking surface;
- High-grade Lava Stone baking surface;
- Stainless steel oven door;
- Integrated thermometer;
- Removable stainless steel stove pipe with flue;
- Single axle trailer with two lockable storage compartments (one is divided)
- 3M Wrap compatible for custom branding of both the trailer and oven enclosure! Wrap is extra - Inquire for Price Quote
- Shipping Extra - Inquire for Pricing Quote
- Easy Maintenance: Our ovens allow for easy dismounting and reassembling right on the spot and easy to clean.
- Portability: With a dry weight of 1,500 Lbs on a 3,500 Lb axle, this versatile mobile pizza oven trailer is solidly built, easily towed, and can be positioned by a single person
- Capable of 1,136 Lbs of storage
- Two lockable storage compartments for wood and supplies
- Rear Storage (oven mouth end): 70″ wide x 16″ high x 30″ deep
- Front Storage (hitch end): 46″ wide x 16″ high x 58″ deep. This larger area is divided into 2 sections – an interior wood storage compartment (40″ x 16″ x 58″) and an interior tool caddy beside it (8″ x 16″ x 58″)
- Standard 2″ ball hitch
- 15″ Tires with Upgraded rims.
- Torsion axle
- 304 Stainless steel deck surface and food preparation area
- Dimensions: Length (Tongue to Rear) 12′ 2″; Length of the Trailer Body (excluding tongue): 8′; Trailer Width (Including Fenders): 5′ 6″
- Height of the Trailer Deck: 3′; With Bella Ultra40 Pizza Oven (excluding chimney): 4′ 11.6″; Total Height of the Trailer & Oven with Chimney: 10′ 2.6″
- Note: Supplemental brakes are not included on this lightweight unit (not required)
- Made in Canada.
Oven Technical Specs:
Fuel: wood
Pizzas per hour: 50/h
Dimensions LxWxH: 47 x 48.5 x 31.5 in
Dimensions with base LxWxH: 47 x 48.5 x 67 in
Weight: 555 lbs
Oven weight with base: 736 lbs
Cooking floor (gas) 35.5 x 35.5 in
Cooking floor (wood): 39.5 x 35.5 in
Heating time: 50 min to reach 500°C
Wood consumption: 7 kg/h
Quick 4 Pizze is the professional pizza oven ready to be lit up the day it is installed.
Valuable materials and cutting-edge technology make it a reliable, practical and versatile cooking tool that lends itself well to both mobile and built-in installations, consistently leaving adequate space for maintenance.
Insulated, with 3 layers of ceramic fibre, Quick 4 Pizze keeps all the heat inside the oven leaving the external surfaces cold, so as to guarantee high energy efficiency and a safer and more pleasant working environment.
Thanks to the cooking chamber made of stainless steel, and protected with two additional side shields, the flame and heat are conveyed to the base so as to consistently offer maximum reliability and excellent performance.
The insulation placed under the base, with 50mm of calcium silicate, a rigid and resistant material that can each up to 1100°C, means that the heat is further retained by the refractory surface for consistently impeccable cooking, even during work peaks.
The large stainless steel sill and generous oven opening were designed to ease and optimize the work of the pizza maker and facilitate the movement of pizzas in the oven without ever losing temperature.
Small details.
Great performance.
Double Flue System for a superior cooking experience
The patented Alfa Double Flue System maximizes heat while minimizing fuel consumption and reduces the temperatures in the pizza maker’s work area by 20%.
Thanks to two special draft hoods, the heat remains longer in the cooking chamber, increasing the well-being and safety of the pizza makers and offering an unbeatable cooking performance while respecting the environment.
The first hood, placed inside the combustion chamber, optimizes the circulation of hot air so as to maintain heat and maximize the heating of the base.
The second, inserted in the frontal arch, allows the hot air to heat the combustion chamber once again before finally leaving the flue to reduce consumption, eliminate excess moisture in the pizza and reduce the perception of heat in the front of the mouth.